About Us

After many years of raising American breed hogs, two guys had a vision to provide an even better product. In 2017 Matt Morse and Matt Clark founded M&M Hogs and purchased their first group of Mangalitsa gilts and boar. The Mangalitsa meat is known as the Kobe beef of pork and attracted critical acclaim from chefs around the world.

The farm now breeds and raises pure and cross Mangalitsa, along with Duroc / York crosses.

We sell butcher hogs, packaged pork and piglets for breeding stock. Our hogs are naturally raised in a wooded pasture with a grain diet, that is locally sourced. Antibiotics and hormone free.

Please contact us today for more information.

Thank you,
M&M Hog Farms